US$ 21.95
followed by spontaneous fermentation with native yeasts from the vineyard without temperature control in 500L ex-Manzanilla casks
this red Cairanne offers a smooth combination of balance and freshness
Titolo is fermented in stainless and ageing takes place in barriques (half new) followed by twelve months in the bottle
Welcome addition in the mix of Spanish
A hint of black pepper
Fangareggi Lambrusco dell’Emilia IGP ‘Vigna Nera’ NV Size::1 Bottle followed by spontaneous fermentation withThe luscious, earthy yet fruity Vigna Nera is a seductive, darkly traditional blend of Lambrusco Salamino (85%) and Ancellotta (15%). Made from super expressive, organically grown fruit, this is clean, textured and seductive The most fabulous foam around!
US$ 21.95
US$ 170.00
US$ 69.50
US$ 39.95
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US$ 267.50